A Review Of macallan 25 anniversary 1969
Nose: Antique furnishings and prosperous, leathery tannins are followed by thick manuka honey, a hint of rooibos tea, and dried citrus peels. Stewed apples and pears, blanketed in buttery pastry, with chocolate raisins and distant chalk in tow.
Dried fruit: Many Macallan whiskies Possess a dried